Oxalis spiralis 'Aurea'


Introducing the stunning Oxalis spiralis 'Aurea' - a plant that will add a touch of golden beauty to any indoor or outdoor space.

This particular variety of Oxalis Spiralis is known for its vibrant, golden-yellow leaves that resemble the shape of a three-leaf clover. The leaves have a delicate, lacy texture that adds a touch of elegance and grace to any plant collection.

Not only is this plant visually stunning, but it is also easy to care for. It thrives in well-draining soil and prefers bright, indirect sunlight. Water it regularly but be sure not to overwater it, as it can lead to root rot.

Oxalis spiralis 'Aurea' is a versatile plant that can be displayed in a variety of ways. It makes for an excellent tabletop or windowsill plant, as well as a beautiful addition to a hanging basket or a trailing plant in a planter.

If you're looking to add a unique and stunning plant to your collection, Oxalis spiralis 'Aurea' is the perfect choice. Its golden-yellow leaves are sure to add a touch of warmth and sunshine to any space, and its easy-to-care-for nature makes it perfect for both beginners and experienced plant enthusiasts alike.

Ed's Plant Profile

  • Scientific Name: Oxalis Triangularis
  • Common Name: Oxalis spiralis 'Aurea'
  • Family: Oxalidaceae 
  • Native Range: South America

Ed's Care Guide

  • Light: Prefers bright indirect light, tolerates partial shade 
  • Water: Water once the top inch of soil is dry, water less in winter as they go dormant 
  • Soil: Use a well draining potting mix
  • Humidity: Standard room humidity 
  • Temperature: 60-80F
  • Pruning: Prune as needed to remove brown or dead leaves and control growth.
  • Feeding:  Apply a balanced liquid houseplant fertilizer biweekly as needed and reduce frequency in winter.
  • Propagation: Division
  • Growth: Compact - Can grow to be about 6-8" tall and 2' wide.
  • Pests: Few pest problems but look out for aphids. Place outside to attract butterflies!
  • Toxicity: Edible for humans, the leaves have an acidic taste